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La Fiorentina to open on Gloucester Road
La Fiorentina to open on Gloucester Road
The Parlour – Review
The Parlour has nailed ice-cream, now they're turning their hand to proper pasta
Creamy lobster pasta
Admittedly the blog is about cooking a bit frugally and lobster is hardly at the forefront of the "cheap eats" movement but bear with me. I picked mine up at my local fishmonger on Gloucester Road, cooked and whole for £10. That is enough for two people for a fancy home cooked pasta meal. Iceland has …
Dead week spaghetti – It’s a Christmas miracle
No, no one died, dead week being a reference to that terrible time between Christmas and New Year where inevitably you have to go to work, see relatives you don't like or, if you're me, be really sodding ill. You've already cooked for the 5000 and the meat leftovers seem to be multiplying no matter …
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