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Bedsit Bonne Vivante

Skint foodie, ex bedsit dweller, Bristol food blogger

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Tag: Cheese

Posted on March 8, 2018October 29, 2018

Cheese Wellington with Curds & Croust

Curds & Croust have introduced us to their new Russet Squire cheese. Find out how to make a Cheese Wellington with it here

Posted on September 11, 2017

Cotham Arms – Review

The Cotham Arms has opened and is offering a small menu and a warm atmosphere

Posted on October 27, 2015March 31, 2020

Pumpkin and Cheese Scones

Pumpkin pie isn't very nice. There. I said it. Its mostly sugar and too much cloying spice, i'd rather have an egg custard tart than try and get through half a slice of over sweet mush that is pumpkin pie. I did find a fantastic recipe for a savoury pumpkin tart that used cheese, caramelised …

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Posted on March 7, 2015August 11, 2015

Breakfast of champions, quesadilla

This house seems to have an irritatingly constant supply of forgotten, stale tortillas. I buy them, use two then the rest sit there slowly going from soft vessels for dips and chilli to brittle table mats then they are thrown away. Lucky for these forgotten flat breads someone ate the last of the white sliced …

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Posted on November 5, 2014August 11, 2015

The Lamplighters, Shirehampton (Plus the Christmas Steps!)

Last Saturday a few friends and I thought it would be a great day to go for a little walk...well a little walk if you count trekking to Shirehampton from Bristol a little walk but we enjoy a trudge. Especially when there is promise of beer and food at the end of it. Lord fancy …

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Posted on March 25, 2014

Veg boxes, vitamins to your door!

I bleat on a lot about getting to your local greengrocers for cheaper, higher quality fruit and veg than your supermarket can offer you but i am also no stranger to living somewhere that hasn't got a local place to go. That coupled with working or studying full time and not wanting to spend your …

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Posted on October 27, 2013August 11, 2015

Coconut and Pumpkin Loafy Loaf

Oooh Autumn you do spoil me with your gifts of apples, squashe and pumpkins, everything covered in cinnamon, ginger, nutmeg and cloves it is by far the best time of year. That and it's hat weather and i love a good hat. I have been looking for a good recipe for pumpkin loaf for a …

Continue reading "Coconut and Pumpkin Loafy Loaf"

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Reviews

  • National Curry Week! Pipal Tree
  • Felsons Pool Hall – Come for the Pool, stay for the fried stuff with cheese
  • Bar + Block Steakhouse, Bath – Review
  • Honest Burgers Comes To Bristol
  • Dangun – Review
  • The Prince of Wales New Menu
  • The Grace – Review
  • Convivio – Review
  • The Ashville Steak House – Review
  • Wing’s Diner at Small Bar
  • The Jetty Restaurant – Review
  • Bottomless Brunch @ Pieminster – Review
  • The Real Greek – Vegan Menu Review
  • The Cuban, Bristol – Review
  • Creative Sliders @ Bristol Spirit
  • Hotel Du Vin, Bristol – Review
  • Yakinori, Park Street- Review
  • Chaiwalla, Stokes Croft
  • Wild Beer does Brunch
  • The Parlour – Review
  • Franco Manca – Review
  • The New Menu At The Eldon House
  • Sunday Roast at The Bank Tavern
  • Tsukemono takeover @ The Volunteer Tavern 
  • Cotham Arms – Review
  • Bristol Spirit – Review
  • Review – Burger Theory
  • Review – Bomboloni
  • Porchetta @ The Three Tuns
  • Naasto Baasto Popup Kitchen 
  • Review – Chai Pani 
  • Steam bottomless brunch
  • Asado Burgers – Review
  • The Ox Clifton – Bar Burgers
  • White’s Botanicals – Review
  • Review – The Burger Joint
  • Bristol Spirit – Open for business
  • The Flyer, Gloucester Road- Review
  • Inn on the Green -Sunday Roast
  • Kansai Kitchen Pop-up at The Hillgrove
  • Soul Fish
  • Kasbah Grill – Cotham Hill
  • Her Majesty’s Secret Service – Review
  • Review – Small Bar, Bristol
  • 3 Halloween Cocktails You Must Try
  • Wok to Walk, Parkstreet
  • Flour and Ash
  • The Grace – Gloucester Road
  • The Vittoria Pub, Whiteladies and Chris and Jos kitchen
  • The Lamplighters, Shirehampton (Plus the Christmas Steps!)
  • Inn on the Green -Sunday Roast
  • Product review – Lemonaid and ChariTea
  • It’s competition time at Eat The Bird – Taunton.

Recent Posts

  • Lip Smacking Ragu
  • Belly Laughs is back, but this time at your house!
  • Woky Ko Jing Xu with The Golden Chopstick Awards
  • Charlie’s Christmas Feasting Round Up!
  • Dinner By Ness – Tapas Sunday Roast Review
  • Chicken Crackling – Better than pork scratchings!
  • Your New Favourite Sunday Roast @ Vittoria Bristol
  • The Vittoria is back with a new Sunday Roast menu.
  • Bristol Beer Week 2019 – Let’s do some beer stuff.
  • Review – Snobby’s Wine Bar
  • The Coffee House Project is back and more caffeinated than ever.
  • Mellee’s Kitchen @ The Nectar House
  • Le Beouf & Lobster @ Bristol Spirit
  • #ActiveAteBristol with Fareshare Southwest
  • Hotel Du Vin – When France Meets South West.
  • Bar44 Sunday Roast – Review
  • Tsukemono Invite You To Feast!
  • Pobi Kitchen – Your New Favourite Pop-Up
  • The Nectar House is saving bees, one meal at a time- New Opening!
  • Bristol Craft Beer Festival Is Back

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